FOSTAC Courses

What is FOSTAC?

FOSTAC (Food Safety Training and Certification) is FSSAI's national training programme that certifies food handlers and supervisors on hygiene, safe handling and food safety law compliance. EP Infoways is an active training partner delivering FOSTAC-aligned certification across our Pan-India center and field network.

Who Should Enroll

Food Business Operators (FBOs) and their staff
Restaurant, catering and hospitality teams
Street food vendors and small food manufacturers
Food safety supervisors seeking mandatory certification

Our FOSTAC Course Tracks

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Food Safety Supervisor (Manufacturing)

Certification for supervisors overseeing food manufacturing and processing units.

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Food Safety Supervisor (Catering)

For hotel, catering and hospitality food safety supervisors.

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Food Safety Supervisor (Retail)

Covering retail food outlets, grocery and general merchant establishments.

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Food Safety Supervisor (Transport & Storage)

For teams handling food logistics, cold-chain and warehousing.

How It Works

Register your interest via the enquiry form or contact our team.
Attend the FOSTAC-aligned training session (in-person or at a partner center).
Clear the assessment and receive your FSSAI-recognised certificate.